To celebrate Singapore’s National Day, KFC is reintroducing the fan-favourite KFC Cereal Chicken back to their menu, alongside a brand-new Cereal Fries and Ondeh Ondeh Egg Tart on the side.
The KFC Cereal Chicken is breaded with a crispy coating and tossed in a special spice seasoning unlike the original. Topped off with buttery-sweet Nestum cereal crumbs that are wok-fried with curry leaves, fresh chilli, and butter, it features a good mix of ingredients to spice up our taste palates.
The KFC Cereal Chicken is available as an à la carte option for S$3.65 or a variety of bundle meals from S$8.95, including the 2-piece Cereal Meal, Cereal Box, 5-piece Cereal Buddy Meal, and 8-piece Cereal Family Feast.
Besides the all-time favourite, KFC will be bringing their all-new Cereal Fries and Ondeh Ondeh Egg Tart as sides to complete the entire experience as well.
The Cereal Fries are double-battered, butter mayonnaise-drizzled crispy fries topped off with crunchy sweet cereal crispy bits, while the local kueh-inspired Ondeh Ondeh Egg Tart is filled with brown sugar and creamy pandan custard that go with the dried coconut topping.
Where the Cereal Fries is available as an add-on to any meal for S$3.20 or S$4.60 as an à la carte, the Ondeh Ondeh Egg Tart is priced at S$1.50 per piece and S$5.50 for four pieces. These new flavours will be available from 9 July 2021 for a limited time only.
With McDonalds’ McCrispy, Burger King’s Rendang Burger, and KFC’s Cereal Chicken, it looks like we have plenty of local-flavoured fast food to order in for the coming weekend.
Zheng Yi is perpetually looking for the Time Stone to juggle his love for toys, anime, comics, gaming and photography. He probably needs the Space Stone next for his collection…
Si Jia
Trinity Sun
